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Meurisse Chocolate Tablet Bar (100 g.)

An organic chocolate treat to enjoy any time.  Each tablet bar is organic/BIO, fairtrade & vegan.  Meurisse, the oldest brand of Belgian chocolate, are dedicated to crafting remarkable chocolate, single origin chocolate and carefully sourced ingredients from certified organic agriculture are used.  

Ingredients: Cane sugar*, cocoa butter*, whole milk powder*, cocoa mass*, natural vanilla powder*
*from organic agriculture (certified by BE-BIO-01)

100 g. tablet in plastic free packaging
Made in Belgium
Shelf life: 6–12 months

Dark Chocolate with Orange - This dark chocolate with its dangling zesty notes suggests the scents of the Mediterranean, bathing us in the shadow of a lush orange tree.  Cacao origin:  Papua New Guinea (73%)

Dark Chocolate with Puffed Quinoa & Pink Pepper - The strength of this dark chocolate with the crispiness of the puffed quinoa is celestial and tickles us with its floral peppery temper of pink pepper.  Cacao origin: Papua New Guinea (73%)

Dark Chocolate with Roasted Cacao Nibs - An intense chocolate crunch as the crumbled cacao nibs brilliantly snap for a deliciously complex flavor with a mellow bitterness.  Cacao origin: Papua New Guinea (73%)

Milk Chocolate with Creamy Milk - This silky pleasure revisits our quintessential milk recipe with single origin chocolate and immerses us in a unique palatable tenderness.  Cacao origin:  Papua New Guinea (39%)

Milk Chocolate with Roasted Hazelnuts - It is the gracious roasting of the delicately crumbled nuts mingling with the purity of the milk chocolate and gushing over their crunchy character.  Cacao origin:  Papua New Guinea (39%)

Organic Dark Chocolate (73%) - The intensity of the Trinitario cacao beans cultivated alongside the majestic Sepic river reveals notes of both fresh and dried fruit. Cacao origin: Papua New Guinea (73%)

Organic Milk Chocolate with Caramel and Sea Salt - The cheeky caramel and briny sea salt flirt together proudly with the velvety milk chocolate in a lush play of flavours and textures.  Cacao origin:  Papua New Guinea (39%)

Organic Dark Chocolate with Himalayan Salt - A truly divine intervention as our powerful dark chocolate is delicately suffused with the healing energy of the Himalayan pink salt. Cacao origin: Papua New Guinea (73%)