A perennial filter classic, we use the Brooklyn blend as our go-to coffee of the day. Brimming with flavors of creamy cocoa, sweet toffee and rich dried fruits, this offering brews beautifully on the French Press at home and is equally tasty with or without milk. Tasting Notes: Milk Chocolate, Toffee and Dried Fruit

Partners Coffee is built on the strength of relationships at origin.  They source coffee from all over the world from people they know and trust.  Every coffee is crafted with passion & precision by their incredibly skilled roasting team out of their Williamsburg, Brooklyn roastery.

Producers: Pedro Echavarria, Paz Family and Josue Morales
Elevation 1,600 - 1,900 meters
Region: Antioquioa, Colombia, Santa Barbara, Honduras and Santa Rosa, Guatemala
Process: Wet-Processed