For as long as I can remember, my Bachan—you might say Granny—would cook up the most amazing meals with our umami–filled, teriyaki-ish sauce! The recipe has been passed down and perfected over generations and today, my family and I are honored to share our authentic Japanese Barbecue Sauce with you.

To stay true to the original recipe, we cold-fill our sauce—which eliminates any need for additives, preservatives, or flavorings. Our crave-worthy flavor comes naturally from delicious, simple ingredients. Let’s eat! Itadakimasu!

Bachan's is made with only 10 simple, Non-GMO, organic, vegan, vegetarian, and authentic ingredients. Bachan’s can be used as a marinade or finishing sauce on meat, fish, veggies, and beyond!