Great chocolate, no downside. Up-Up's Cocoa farm is the first in the world to be certified by slavefreetrade.org.  C’MON, HOW COOL IS THAT?

Store in a cool, dry and dark place, but not in the fridge. 
Made in United Kingdom
4.9 oz (139 g) bar
5.7 x 3.7 x 0.4 in (14.4 x 9.5 x 1.1 cm)

All flavors may contain traces of milk, soya, gluten, peanuts and nuts.

Sea Salt Dark Chocolate - The unique tones of sea salt at the front sensorial line, prepare UP-UP Dark Sea Salt to be a bar that magnifies the nutty flavours with a resemblance of roasted hazelnuts and well-defined chocolate-like tones, both characteristic of this dark chocolate Single Estate 50% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia. With a soft and rounded aftertaste, this sweet and savoury bar is an endless treat.
Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin, Sea Salt (<1%), and Vanilla Extract.

Original Milk Chocolate - Plain Milk is a provocative milk chocolate Single Estate 35% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia; with a golden caramel-sweet aroma this chocolate bar is characterised by the outstanding milky notes perfectly paired between cocoa and sweetness, followed by hints of toffee and a creamy aftertaste.
Ingredients: sugar, milk powder, cocoa butter, cocoa mass, emulsifier (sunflower lecithin) and vanilla extract. *Suitable for vegetarians, not suitable for vegans.

Sea Salt & Lime Milk Chocolate - A milk chocolate Single Estate 35% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia. The eccentric pairing between lime essential oil and sea-salt crystals in this chocolate bar makes every bite a unique experience, intensified by the rounded balance between the creaminess, the cocoa flavours, and the sweetness.
Ingredients: Sugar, milk powder (26%), cocoa butter, cocoa mass, sea salt (<1%), emulsifier: sunflower lecithin, lime (<1%), vanilla extract.

Salted Caramel Milk Chocolate - A milk chocolate Single Estate 35% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia with a unique balance between the intensity of cocoa and sweetness; due to a delicate blend of flavours and inclusions, this chocolate bar brings to the front-line well-defined caramel notes with noticeable tones of sea salt and a smooth milky mouthfeel.
Ingredients: sugar, milk powder, cocoa butter, cocoa mass, sea salt, emulsifier (sunflower lecithin) natural caramel flavour and vanilla extract.  *Suitable for vegetarians, not suitable for vegans.

Cherry Dark Chocolate - is one of life's tiny treasures combining the fineness of our insignia dark chocolate Single Estate 50% cacao content, alongside well-defined notes of candied sweet cherries; with a soft-bitter taste and a hint of spring time, this chocolate bar is an allegory of pleasure.
Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin, Natural Cherry Flavour, and Vanilla Extract.

Original Dark Chocolate - 50% Dark Chocolate Chocolate. Single-estate. 100% Tracable chocolate.
Ingredients: Sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, vanilla extract.